The Filipino Food Blogging Event

Lasang Pinoy 12: Distinctly PINOY with a TWANG!

By ces On Sunday, July 16, 2006 At 3:10 AM

Twang is used to describe a mild accent or a pronunciation common to a certain group of people. It can be used in many forms, basically as a word for describing certain sounds.

Twang can also be defined as a persisting flavor, taste, or odor.

I am honored to host the 12th edition of Lasang Pinoy. After almost a year of rolling down memory lane sharing our thoughts on Filipino food experiences, let’s take off and get a head-start on putting some flare into our palate. With this month’s theme, Distinctly Pinoy with a Twang, we look forward to a staggering array of Philippine specialties infused with international punch!

Are you up for this challenge? Check out essenCes for the rules of this battle! Post all entries on or before the 31st of July, 2006 and shoot me an email with your name, website and permalink of your entry to lasangpinoy@gmail.com or cesanciano@gmail.com.

Feel free to upload this 3D button designed by my husband, Marco and approved by LP’s design team of Mike and Iska.

Pinoy or non-Pinoy, you are most welcome to participate! Let’s push the Pinoy palate to the boundaries of taste!

UPDATE: The round-up is here!

for this post

 
Blogger Writer and Nomad Says:

oh. it's taken me so long to get here. charles sent me. thanks for dropping by my blog. the door is always open. nice blog you have here too. i love the word twang. it is such a fit word for what it descibes!

 

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LASANG PINOY

    Lasang Pinoy, which could mean ‘tastes of something Filipino’ or short for ‘the Filipino taste’ is a monthly food blogging event to promote Filipino food. It is a product of email brainstorming sessions of several Filipino food bloggers who thought it was time for a Filipino event in the tradition of Is My Blog Burning. The blogger organisers of Lasang Pinoy and participants strive to make the events reflective of Filipino culture.

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    Lasang Pinoy is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 3.0 License.

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